Saturday, February 8, 2014

Monday, January 20, 2014

Doughnuts / donut recipe



The ingredients for making approx. 12 hot ring doughnuts are as follows:

350g strong white flour
Pinch salt
30g caster sugar
50g margarine
7g fast-action dried yeast
65ml warm milk
65ml warm water
1 large egg, beaten
Vegetable oil, to deep fry

For the coating:
3 tablespoons caster sugar
½ tablespoon ground cinnamon

http://youtu.be/a4JTsd9nbWc

Thursday, December 12, 2013

Easy Yeast Rolls



My family are big bread eaters, and these rolls are always gone the day they are made.

Ingredients
1 cup warm water
1 pkg active dry yeast
1/4 cup sugar
1 tsp salt
3 tbls softend butter (or non-dairy equivalent)
1 egg, beaten
3 1/2-4 cups flour

Method
Put water and yeast in large mixing bowl and add next 4 ingredients. Beat with dough hook until well blended. Add 3 1/2 to 4 cups flour and mix until soft dough forms (should not be sticky). Put out onto floured board and knead a few times until smooth. Place in greased bowl, cover with plastic wrap and let rise in warm place approx. 45 minutes. Punch down and turn out onto floured board. Shape into 12 rolls and place in greased 13x9 in. baking pan. Let rise again about 30 minutes. Bake 350 for 20 minutes. Brush tops of rolls with butter (or equivalent).

sept 16,2013

Street Dakwah Shahadah